stone soup supper

Stone Soup is a folk story in which hungry strangers convince the people of a town to each share a small amount of their food in order to make a meal that everyone enjoys – with the moral being – the value of sharing.

Ticketed guests are invited to stroll through Marbles Kids Museum, sample soups from local restaurants, shop handmade pottery and mingle. Our chefs will each have serving stations and are available to chat about what they’ve created specifically for this event. Seating is available for guests to enjoy their meal, vote for a “soup-erior chef”, and listen to a short program.

Location: Marbles Kids Museum; Raleigh, NC

Date: Tuesday, November 14 at 6:00pm

Participating Restaurants 

Rye Bar & Southern Kitchen

Seafood Gumbo – Chef Pete Dougherty


Chicken Vegetable Soup – Chef Simone Lawson

The Pit

Brunswick Stew – Chef Carlos Andrade


Chef Phil Madey

41 Hundred

Chicken Tortilla Soup – Chef Nicholas Quatrara

Nil’s Mediterranean Cuisine & MediBites Food Truck

Chickpea Yogurt Soup w/ Pulled Short Ribs – Chef Tan Uckan

Loaves & Fishes

Chili con Carne – Gerry Rogers and Joe Burmester

Mookie’s NY Deli

Chicken Matzo Ball Soup – Chef Ron Didner 


Roasted Butternut Squash Soup – Chef Steve Moravick

Interfaith Food Shuttle

Mexican Caldo De Res – Chef Mike Moore

A Place at the Table

Gumbo with Rice – Chef Eliot Burnhams

Taverna Agora

Lemon Chicken Soup – Chef Ben Musser

Participating Sponsors 

Sara Smith and Peter Morris                       Campbell Family Foundation



Stuart and Tricia Phoenix

The Lycopersicon Corporation Staff




Drs. Jean and Michael Carter

Greer & Chuck Lysaght

Denise & Michael Brown

Vince & Judy Schneider

Friend of UMWC

Chris & Dave Gospodarek

Larry & Katie Wu

W. Stan Taylor

In-Kind Donors



Mary Parker Ceramics 

Leslie Foster


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